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Electronics

Breadmaker HB-B100 HITACHI

picture of the HITACHI HB-B100 bread makerA quick presentation of my bread machine, which dates from the early 90s ...

The appliance's control panel offers 4 programs:

  • Normal bread:
    • Pre-kneading: 7mn
    • Rest: 5mn
    • Kneading: 16 - 24mn
    • First swelling: 60 - 70mn
    • Ventilation: 20s
    • Second swelling: 70mn
    • Cooking: 53 - 60mn
    • Finishing: 20 - 31mn
  • Quick bread:
    • Pre-kneading: 7mn
    • Rest: 5mn
    • Kneading: 16 - 24mn
    • First swelling: 15mn
    • Ventilation: 20s
    • Second swelling: 45mn
    • Cooking: 55mn
    • Finishing: 20 - 28mn
  • Mixed bread:
    • Pre-kneading: 7mn
    • Rest: 5mn
    • Kneading: 16 - 24mn
    • First swelling: 60 - 70mn
    • Ventilation: 20s
    • Second swelling: 70mn
    • Cooking: 53 - 60mn
    • Finishing: 20 - 31mn
  • Dough :
    • Pre-kneading: 7mn
    • Rest: 5mn
    • Kneading: 16 - 24mn
    • First swelling: 60 - 72mn
    • Ventilation: none
    • Second swelling: none
    • Cooking: none
    • Finish: none

If you do not have the user manual for this device, you can download a copy ( not very good, because I scanned a photocopy, not having the original myself ... ) on my site, here (file size: 17.8 MB) .

cover ISBN25010489624098299 001 [320x200]To start working, it is recommended to use cookbooks like that of Cathy YTAK "DU BON PAIN" for example. Published by Marabout .
( ISBN code 9782501048965 )

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